Spice up your life with Lajina Masala

Main Curry

Keema – Minced Lamb of Beef


Mince or Keema curry can be made from minced lamb, beef, turkey or even soya mince. This dish is drier than your usual meat curries so I usually serve it with roti (chapaties or naans, homemade of course).  The meat should be tender and will take on the spicy flavours. I suggest using 500g of […]

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