Keema – Minced Lamb of Beef
Mince or Keema curry can be made from minced lamb, beef, turkey, pork even vegetarian soya mince. I always make mine using Quorn mince. This dish is drier than your usual curry so I usually serve it with roti (chapaties or naans, homemade of course). The mince should be tender and will take on the […]
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